NFDS
3601

Professional Food Writing

Schools of Public Engagement: BPATS

Liberal Arts
Undergraduate Course
Degree Students
Professional Food Writing
Fall 2023
Taught By: Andrew Smith
Section: A

CRN: 15699

Credits: 3

In this course, the special challenges of professional food writing are explored as students learn how to write and submit articles, restaurant reviews, recipes, cookbook proposals, and inquiry letters. The course covers researching, interviewing, networking, writing, and posting techniques in social media, such as blogs, Facebook, TikTok and YouTube, that can help students succeed in a rapidly changing field. Good writing skills are a prerequisite."

College: Schools of Public Engagement (NS)

Department: BPATS (BPAT)

Campus: New York City (GV)

Course Format: Seminar (R)

Modality: Online - Asynchronous

Max Enrollment: 21

Add/Drop Deadline: September 11, 2023 (Monday)

Online Withdrawal Deadline: November 19, 2023 (Sunday)

Seats Available: Yes

Status: Closed*

* Status information is updated every few minutes. The status of this course may have changed since the last update. Open seats may have restrictions that will prevent some students from registering. Updated: 8:00pm EST 2/26/2024

Meeting Info:
Building: Online Course
Room: 999
Date Range: 8/28/2023 - 12/17/2023