Contemporary Japan: Food, Fashion, Film

Schools of Public Engagement: Foreign Language

Liberal Arts
Undergraduate Course
Graduate Course
Degree Students
Contemp Japan:Food, Fash, Film
Spring 2024
Taught By: Keiko Miyajima
Section: A

CRN: 14295

Credits: 3

This undergraduate course is designed for high-intermediate to low-advanced level students who are interested in studying Japanese culture through the study of food, fashion and film. The course focuses on the development of advanced speaking, writing, and critical analysis skills in Japanese. Assignments may include oral presentations, debates, interviews, and collaborative projects. [In Japanese] Proficiency: intermediate-high or low-advanced level proficiency in Japanese is required.

College: Schools of Public Engagement (NS)

Department: Foreign Language (FLN)

Campus: New York City (GV)

Course Format: Seminar (R)

Modality: Online - Synchronous

Max Enrollment: 16

Add/Drop Deadline: February 4, 2024 (Sunday)

Online Withdrawal Deadline: April 16, 2024 (Tuesday)

Seats Available: Yes

Status: Closed*

* Status information is updated every few minutes. The status of this course may have changed since the last update. Open seats may have restrictions that will prevent some students from registering. Updated: 4:44pm EDT 7/12/2024

Meeting Info:
Days: Wednesday
Times: 6:00pm - 7:50pm
Building: Online Course
Room: 999
Date Range: 1/24/2024 - 5/8/2024