Professional Food Writing: Advanced Seminar
Schools of Public Engagement: BPATS
CRN: 17381
Credits: 4
Course Description: In this combined graduate/undergraduate course, challenges of advanced professional food writing are explored as students hone skills of writing and submitting inquiry letters, newspaper articles, magazine stories, restaurant reviews, recipes, and op-ed pieces, as well as book and cookbook proposals. We cover in-depth research, interviewing, networking, writing, and posting techniques in social media, such as blogs, Facebook, TikTok, Substack, YouTube, etc., that can help writers succeed in a rapidly changing field. Students may choose to develop and submit a piece to the Inquisitive Reader as one course assignment. Good writing skills are required. Students who have already taken the undergraduate “Professional Food Writing” course may enroll, but this is not a prerequisite.
College: Schools of Public Engagement (NS)
Department: BPATS (BPAT)
Campus: New York City (GV)
Course Format: Seminar (R)
Modality: Online - Asynchronous
Max Enrollment: 8
Add/Drop Deadline: September 9, 2024 (Monday)
Online Withdrawal Deadline: November 17, 2024 (Sunday)
Seats Available: Yes
Status: Closed*
* Status information is updated every few minutes. The status of this course may have changed since the last update. Open seats may have restrictions that will prevent some students from registering. Updated: 9:24am EST 11/21/2024