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Area of Study / Cross-Referenced Courses
Campus
College / School
Credits
Day
Department
Level
Liberal Arts
Modality
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Shared Capacities (Undergraduate)
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Status
Subject Code
Term
Topic

Course ID

Course Title

Credits

College/School

Department

LLSL3021

Flies in the Buttermilk: Food, Hunger & Power in Africana Literature

4

Lang

Literary Studies

NEPS5018

Food Sovereignty & Confronting Hegemony in the Global Food System

3

Public Engagement

Milano

NFDS2050

Introduction to Food Studies

3

Adult Bachelor’s

Food Studies

NFDS2080

Introduction to Food Design

3

Adult Bachelor’s

Food Studies

NFDS2101

American Culinary History: From the Erie Canal to the Food Network

3

Public Engagement

BPATS

NFDS2102

Drinking History: Fifteen Beverages That Shaped America

3

Adult Bachelor’s

Food Studies

NFDS2110

Culinary Luminaries

3

Adult Bachelor’s

Food Studies

NFDS2120

The Sweet and the Bitter

3

Adult Bachelor’s

Food Studies

NFDS2230

The Global Food System

3

Adult Bachelor’s

Food Studies

NFDS2615

Food and Media

3

Public Engagement

BPATS

NFDS2720

Food and the Human Body

3

Adult Bachelor’s

Food Studies

NFDS2906

NYC Eats: Food, People, Places

2

Adult Bachelor’s

Food Studies

NFDS2957

Zero Food Waste

3

Adult Bachelor’s

Food Studies

NFDS3201

Making Sausage: Policy for food systems, environment & design

3

Public Engagement

BPATS

NFDS3202

Food, Power & Paradox

3

Adult Bachelor’s

Food Studies

NFDS3205

Alternative Food Networks

3

Adult Bachelor’s

Food Studies

NFDS3274

Urban Food Systems

4

Adult Bachelor’s

Food Studies

NFDS3300

Food Fight! The Role of Food in Advocacy and Sociopolitical Communication

3

Adult Bachelor’s

Food Studies

NFDS3401

Eating Identities: Food, Gender and Race

3

Public Engagement

BPATS

NFDS3406

Munching on Mushrooms - Meals, Medicine and Magic

3

Public Engagement

BPATS

NFDS3410

Hungering for Opportunities: Food and Migrations

3

Public Engagement

BPATS

NFDS3505

Food and the Senses

3

Public Engagement

BPATS

NFDS3601

Professional Food Writing

3

Public Engagement

BPATS

NFDS3615

Feasting Your Eyes: Food and Film

3

Adult Bachelor’s

Food Studies

NFDS3720

Urban Agriculture and Food Activism

3

Adult Bachelor’s

Food Studies

NFDS3742

CRS: Food Sovereignty & Climate Change in MENA

4

Public Engagement

BPATS

NFDS4715

Food and the Environment

4

Public Engagement

BPATS

NFRN3201

Food Studies in French

3

Public Engagement

Foreign Languages

NPSY3458

Psychology of Food

3

Adult Bachelor’s

Social Sciences

UENV2957

Zero Food Waste

3

Public Engagement

Environmental Studies

UENV3202

Food, Power & Paradox

3

Public Engagement

Environmental Studies

UENV3511

Making Sausage: Policy for food systems, environment & design

3

Public Engagement

Global, Urban, & Environmental

UENV3720

Urban Agriculture and Food Activism

3

Public Engagement

Environmental Studies

UENV4714

Food and the Environment

4

Public Engagement

Global, Urban, & Environmental

UGLB2203

The Global Food System

3

Public Engagement

Global Studies

UGLB3405

Hungering for Opportunities: Food and Migrations

3

Public Engagement

Global, Urban, & Environmental

UGLB3420

Making Sausage: Policy for food systems, environment & design

3

Public Engagement

Global, Urban, & Environmental

UGLB3742

CRS: Food Sovereignty & Climate Change in MENA

4

Public Engagement

Global, Urban, & Environmental

UURB3274

Urban Food Systems

4

Public Engagement

University Urban Studies