Professional Food Writing: Advanced Seminar
Schools of Public Engagement: BPATS
CRN: 17381
Credits: 4
In this course, the special challenges of professional food writing are explored as students learn how to write and submit articles, restaurant reviews, recipes, cookbook proposals, and inquiry letters. The course covers researching, interviewing, networking, writing, and posting techniques in social media, such as blogs, Facebook, TikTok and YouTube, that can help students succeed in a rapidly changing field. Good writing skills are a prerequisite."
College: Schools of Public Engagement (NS)
Department: BPATS (BPAT)
Campus: New York City (GV)
Course Format: Seminar (R)
Modality: Online - Asynchronous
Max Enrollment: 8
Add/Drop Deadline: September 9, 2024 (Monday)
Online Withdrawal Deadline: November 17, 2024 (Sunday)
Seats Available: Yes
Status: Open*
* Status information is updated every few minutes. The status of this course may have changed since the last update. Open seats may have restrictions that will prevent some students from registering. Updated: 8:02pm EDT 7/26/2024